WEEK OF MARCH 23-27
Monday — Choice of one: Freshly made macaroni and cheese, popcorn Chicken Smackers, peanut butter or soy butter and jelly pockets, or Lunchables. Choice of two: Fresh baby carrots, green peas, mashed potatoes or veggie juice. Choice of one: Freshly cut apple slices or fresh whole fruit. Assorted varieties of Mayfield Milk.
Tuesday — Choice of one: Beef and cheese taco stick, chicken corndogs, peanut butter or soy butter and jelly pockets, grilled chicken salad with fresh pineapple or Lunchables. Choice of two: Fresh steamed green beans, refried beans, Tater Tots or veggie juice. Choice of one: Fresh berry cup or fresh whole fruit. Assorted varieties of Mayfield Milk.
Wednesday — Choice of one: Stuffed crust pizza, homemade oven-fried and barbecue drumsticks with freshly baked biscuits, peanut butter or soy butter and jelly pockets, turkey club wrap with assorted baked chips, or Lunchables. Choice of two: Garden salad, potato wedges or veggie juice. Choice of one: Fun-flavored applesauce cups or fresh whole fruit. Assorted varieties of Mayfield Milk.
Thursday — Choice of one: Whole-beef hamburger, pepperoni flatbread pizza, peanut butter or soy butter and jelly pockets, garden salad with breaded chicken bites, or Lunchables. Choice of two: Fresh steamed broccoli, sandwich trimmings, crinkle-cut fries or veggie juice. Choice of one: Sliced peaches in 100% juice or fresh whole fruit. Assorted varieties of Mayfield Milk.
Friday — Choice of one: Regular or spicy chicken patty sandwich, breaded mozzarella sticks, peanut butter or soy butter and jelly pockets, chef salad or whole-grain Lunchables. Choice of two: Sandwich trimmings, veggie medley, natural-cut fries, steamed sweet corn or veggie juice. Choice of one: Fresh whole fruit. Assorted varieties of Mayfield Milk.